Gluten-Free Loaded Cookie Mix | Plant-Based

Gluten-free cookies that aren’t dry, crumbly, or disappointing.

All the good stuff—baked into every bite. Soft, chewy cookies that actually turn out right.

If you’ve ever pulled a batch of gluten-free cookies out of the oven and thought…
“Why are these dry? Why are they falling apart?” — you’re not alone.

Soft. Chewy. Satisfying. Every time.

This Loaded cookie mix is packed with chocolate chips, cranberries, coconut, and almonds—so every bite is rich, full, and actually worth it.

⭐⭐⭐⭐⭐ "Everyone loved them— gone in minutes!"

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Why this mix is a favorite

✔️ Gluten-free, grain-free & plant-based
✔️ Loaded with chocolate, coconut, cranberries & almonds
✔️ Fast and easy to make—even in a pinch
✔️ Soft, chewy texture that stays moist

Perfect For

• Easy gluten-free desserts
• Dairy-free and egg-free baking
• Sharing with family and friends
• A quick, no-fail homemade treat

🌿 Simple, Real Ingredients
Almond Flour, Dried cranberries (apple juice concentrate, sunflower oil), Semi-Sweet Chocolate (cane sugar, cocoa liquor, cocoa butter), Almonds, Coconut, Ground Chia Seed, Baking Soda, Himalayan Salt.

✔️ Makes approximately 16 cookies (2.5” each)
✔️ Just add coconut oil, vanilla, water and maple syrup or honey

One Baking Mix, Multiple Desserts
RECIPES YOU'LL LOVE ❤️